Thursday, June 26, 2008

Lunchtime Adventures

On Monday, three work friends and I decided to go out for lunch rather than get food from the commissary (a fancy, entertainment term for cafeteria). We went to Zankou Chicken and had a nice, relaxing meal in a patio area. On our way back, however, a most unusual thing happened. We were in the right lane, nearing a traffic light, when a large yellow firetruck traveling on the intersecting street made a right turn directly into our lane. Face to face with the imposing fire engine, we pulled to the curb to allow the truck to keep going. (I suppose there is no "wrong way" for emergency vehicles.) To our chagrin, the fire engine moved forward a couple of feet and stopped, effectively trapping our car! Now, how often does that happen?!
The EMT/firefighters got off the truck, pulled on latex gloves, and entered the 99¢ store we were parked next to. (We hypothesized that perhaps someone had passed out in there due to the heat.) This turn of events left us with no recourse but to walk across the street to the 7-Eleven and get some ice cream for dessert. Though no one asked about our long lunch, I think we had a damn good excuse for coming back late (and photographic proof, too!).

The following day, six of us piled into a rental mini-van and went to Katsuya, a Japanese restaurant at the Americana shopping center, for lunch. The presentation was lovely, but the food was just okay and a bit on the pricey side. Unfortunately, the wait was very long (particularly for my order, a simple teriyaki salmon lunch). My Sr. Producer actually had to call our writers and move our one o'clock meeting back an hour because there was no way we'd make it, given the slow service. (Even with the extra hour, we were still a few minutes late.) The most vocal of our troupe, who happens to have experience running restaurants, complained to the waitress about the excessive wait, and the restaurant ended up comping my entrée. (Later, I skimmed the postings on yelp and found this to be common practice at Katsuya, at least the one in Glendale.)

Anyway, the most memorable (i.e., strangest) part of this dining experience was seeing the bathroom design. It is super dark, with very limited glows of light. The stalls were almost darker than the common area in the bathroom. It felt eerie and claustrophobic. The mirrored walls added to the bizarre effect. By far the oddest feature of the bathroom was the main mirror above the sinks, where two creepy geisha faces in stark, ghostly white would fade in and fade out. I mean, this is a restaurant, not a haunted house. What is the purpose of scaring the heck out of your customers? Does fear increase people's appetite? This just seemed like an extraordinarily strange gimmick. Here are some online quotes I found about the infamous bathroom mirror (courtesy of postings on yelp and Chowhound):
  • beware if u go to katsuya- i ran out from the bathrooms screaming (scary-as-hell-mirrors).
  • DO NOT LOOK STRAIGHT INTO THE BATHROOM MIRROR AT KATSUYA!!!!! I didn't think the food was that bad, but I would never go into the bathroom by myself again.
  • I went in to wash my hands and suddenly a face appeared in the mirror (that wasn't mine) and scared the HELL out of me. I guess whenever someone flushes a lighted face shows up? It was definitely memorable.
To help you visualize, here's an amateur video I found of the mirror (though it doesn't quite capture the creepiness of the live experience):


The sinks, I will allow, were very cool...

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